The Crunchy Mama: 6w5d

About The Crunchy Mama

This blog has certainly evolved! It began in December as a way to document my pregnancy. I love to write and felt it was important to have this for myself. I was already kind of crunchy in a sense that my husband and I used homemade or safe/eco friendly cleaners and personal products, bought organic, whole foods, etc but I was really pushed over the edge when I turned to Traditional Chinese Medicine (acupuncture/herbs/diet changes) to overcome the infertility from PCOS that we were experiencing. We got incredibly lucky trying this and I am a huge believer, which naturally led me into a more natural way to look at pregnancy and my body as a whole.

In turn this blog has been mostly about my pregnancy and after I have our son I will continue to keep it up as just a general blog about being a crunchy mama and family in general. You can also visit my blog, The Crunchy Baby, for more related things to our actual son, which I have started for our families to keep up with Lucas.

Saturday, January 10, 2009

6w5d

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18 weeks, 3 days

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Weeks 37-Delivery (Month 9)

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